Saturday, July 15, 2006


That pie looked good, didn't it? Well here's a closer shot of it. See the bubbly gooey part over there on the right? YUMMMM! We are talking, "taste of heaven" (and I snagged a piece of it baby!). Gooseberry pie is extremely tart, and very VERY good! I was first introduced to it by my Grandma, Norma Balster.

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